Munich’s Tap 9 Eisbock Crowned World’s Best Specialty Beer at World Beer Awards 2026
Munich, Bavaria, Germany, August 31, 2026 – Bavarian beers continue their winning streak at the World Beer Awards, with Munich-based G. Schneider & Sohn’s “Tap 9 Eisbock” claiming the coveted title of “World’s Best Specialty Beer.” The announcement, made on August 17, 2026, highlights the exceptional quality of brewing in the Free State, as another Bavarian brewery also secured a world championship title.
G. Schneider & Sohn, headquartered in Munich with its brewery located in Kelheim, specializes in the production of wheat beer, marketed under the Schneider Weisse brand. The company expressed delight at its victory in this year’s World Beer Awards, particularly for its “Tap 9 Eisbock” which emerged as the top contender in the “World’s Best Specialty Beer” category.
Tap 9 Eisbock: A Symphony of Flavors
According to the World Beer Awards judges, the “Tap 9 Eisbock” boasts a complex and inviting flavor profile. The tasting notes describe: “Chocolate, ripe bananas, and Amarena cherries on the nose, followed by chocolate, dark fruits, raisins, figs, dates, and ripe red plums on the palate, very complex and with a long, warming feeling of coziness on the finish.”
The “Specialty Beer” category, as defined by the World Beer Awards website, encompasses a diverse range of beers. This includes Eisbock, gluten-free beers, and other experimental brews that do not fit into conventional classifications.
Bayreuth Brewery Also Triumphs at World Beer Awards 2026
The World Beer Awards are recognized as one of the most significant global beer competitions. Each year, an expert jury meticulously tastes and evaluates beers from around the world, awarding accolades to the best and promoting them to consumers and retailers internationally. To be eligible for entry, participating beers must be widely available for purchase in retail or gastronomy, both locally and internationally.
The success for Bavaria extends beyond Munich. The Bayreuth-based brewery Gebr. Maisel also achieved a significant win at the World Beer Awards 2026. Their “Maisel’s Weisse Alkoholfrei” was honored with the title of “World’s Best No & Low Alcohol Wheat Beer,” further solidifying Bavaria’s reputation for brewing excellence.
These accolades underscore the innovative spirit and traditional craftsmanship prevalent in the Bavarian brewing industry, showcasing its ability to produce world-class beers across various categories, from rich specialty brews to refreshing non-alcoholic options.
Source: augsburger-allgemeine.de
